Article by :- Saumya Mishra
Introduction
Every day in kitchens, onions are used in India hence, it is one of the most valuable vegetables. Winter cultivation presents a wonderful chance as the crop often comes before the summer one, the bulbs are solid, and there is strong market demand. With proper planning farmers can secure better rates in the market
Suitable Varieties for Winter Cultivation
For winter farming, it's crucial to select species that can survive low temperatures and delay flowering Popular choices include Arka Kalyan, Agrifound Dark Red, N-53, and Punjab Selection. These kinds guarantee good returns even after harvesting as they offer consistent bulb size, great yields, and store well for longer duration.
Soil Preparation for Fertility Management
Right soil preparation is absolutely crucial for successful crop production. Soil preparation involves drainage installation and loosening the soil to improve aeration, drainage, and root penetration To enhance fertility and structure, include natural fertilizer or organic material before sowing. Balanced application of nitrogen, phosphorus, and potassium ensuring plants get the nutrients they need across the growing season also falls under fertility management.
Sowing Time and Planting Techniques
For most areas, planting in October–November is most suitable for winter onions. Farmers might use onion sets or replanted young plant. Rows should be 20–25 cm apart and plants should be 10–15 cm apart. Light irrigation after sowing promotes good germination.
Irrigation and Crop Management
For farmers, the automated KrishiVerse irrigation system is really practical. It lets you control your irrigation right from your mobile phone even if you are not in the field. This arrangement operates since a motor links to a controller that might be turned on or off remotely. You can also set a timer to automatically shut off the water flow and stop after a set period. This saves water, reduces electricity bills, and guarantees your onions receive the correct volume of hydration without being overwatered. Even if you are far from home or engaged with other things, you may still keep your crop adequately watered and thriving. Especially useful in winter farming, this technology maintains the soil moist and helps to lessen water stress during dry spots.
How to harvest onion
When 70 to 80 percent of the tops have fallen over, onions are ready for harvest. TEN to fifteen days should be spent drying the bulbs gently in a shaded, fresh air area. Storing mesh bags or vented crates helps to let air circulate in a cold, dry place, which speeds the drying of the outer layers and necks and so reduces the likelihood of decomposition in storage.
Conclusion
Winter onion farming can be lucrative if carried out with careful preparation. Choose suitable cold hardy cultivars, properly prepare the soil, sow at the right time, use contemporary irrigation equipment such the KrishiVerse system, and treat the harvest with care. Following these measures helps farmers to produce high yields and fullfill market demand at the proper time.